About the Role
We are looking for an experienced Catering Manager to support a school in Richmond. This is ideal for someone who enjoys working within an educational environment and delivering high‑quality catering services.
Start Date: Monday 13th April
Hours: 08:00-14:00, Monday to Friday
Pay: £18 per hour
Key Responsibilities
* Overseeing the day‑to‑day running of the school kitchen
* Managing food preparation and service
* Ensuring compliance with health & safety and food hygiene standards
* Supervising catering staff
* Delivering excellent service to students and staff
Requirements
* Enhanced Child Workforce DBS (or willingness to apply for one)
* Previous catering management experience (school experience desirable)
* Strong organisational and leadership skills
* Ability to work Monday-Friday, 08:00-14:00
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
#J-18808-Ljbffr