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Catering manager

Spilsby
Lincolnshire Aviation Heritage Centre
Catering manager
Posted: 25 January
Offer description

Join a Remarkable Company with a Truly Special Mission Lincolnshire Aviation Heritage Centre is a wonderful organisation dedicated to preserving Britains wartime history, and bringing it to life.
Apply below after reading through all the details and supporting information regarding this job opportunity.
At the heart of our work is the remembrance of Bomber Command and an ambitious and inspiring goal: to return our Avro Lancaster Just Jane to the skies.
Our newly refitted 1940s-style NAAFI café plays a key role in supporting this mission, providing a warm, friendly, and nostalgic environment for visitors, veterans, aviation enthusiasts, and families alike.
Were now looking for a hands-on, upbeat Café Manager / Team Leader to help lead this next chapter.
About the Role This is not your average café job, its a chance to be part of living history.
Youll oversee the daily running of our heritage-themed NAAFI café, ensuring visitors enjoy exceptional service in a welcoming, period-inspired setting.
Youll lead a small team, maintain operational standards, and help bring the 1940s spirit of camaraderie, community, and genuine hospitality to life.
Key Responsibilities Lead day-to-day café operations within our newly upgraded, authentic wartime-themed environment.
Deliver warm, friendly service that reflects the spirit of a 1940s NAAFI.
Supervise, coach, and motivate the café team.
Manage rotas, daily task assignments, and staff coordination.
Oversee stock control, ordering, and supplier relationships.
Creating new menus Ensure food safety, cleanliness, and compliance standards are consistently met.
Support the financial performance of the café through efficient operations and cost management.
Engage positively with visitors, including veterans, families, and aviation enthusiasts.
Manage the operation of multiple catering outlets for our large-scale events with support from our experienced team.
Working on Bank holidays and event days.
About You Experience in hospitality, preferably in a supervisory or management position.
The candidate will preferably have experience in both front and back of house A hands-on leader who thrives in a busy, people-facing environment.
Strong communication skills and a naturally warm, welcoming approach.
Organised, proactive, and capable of maintaining high standards.
The candidate will ideally have a Level 3 food hygiene and an NVQ level 2 in catering and hospitality.
What We Offer The chance to contribute directly to an iconic British aviation project.
A unique working environment filled with history, community spirit, and purpose.
A supportive team and opportunities for development. xxuwjjq
Competitive pay with the potential of event bonuses and a brand-new, beautifully refitted café to lead.

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