Venesky-Brown’s client, a public sector organisation in Stirling, is currently looking to recruit a Cook on a rolling contract (covering absence) on a rate of £14.42/hour PAYE – working 35 hours per week. This role will be based in Stirling. Responsibilities: - Prepare and cook food according to recipes. - Prepare requisitions for provisions, kitchen materials and equipment. - Control portions as per agreed policies and minimise waste. - Participate in service requirements between 7.30am and 6.30pm. - Provide a high standard of hygiene and cleanliness. - Use safe working practices at all times. - Keep clean and orderly storerooms, fridges and freezers. - Clean stoves and general work areas. - Compile Health and Hygiene control sheets. - Liaise with staff, students and members of the public are required. - Comply with Catering Service policies and procedures and statutory hygiene regulations. - Deputise for Kitchen Supervisor during holidays and absence. - Record and place orders with nominated suppliers. - Undertake other such duties as may be required as appropriate to the scope and grading of the post. Essential Skills: - Professional Cookery Level 2 or equivalent - Food hygiene certificate, preferably at Intermediate level. - Cooking skills. - Understanding of industrial catering. - Health and safety awareness and knowledge. - Three year’s experience in food preparation...