A leading UK contract catering service is seeking a Catering Manager for Heath Mount School. The role involves overseeing food preparation and meal service, ensuring food quality, hygiene, and health safety, while managing budgets and stock. Candidates must possess a Level 3 Culinary Qualification and significant experience in catering management. The position offers 28 days holiday, bespoke training, and various additional benefits. Join a team dedicated to providing innovative dining experiences for students.
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