Location: Stroud Contract: Full-Time, Permanent Salary: MPS 1 (ECT Scale) A progressive and highly regarded school in Stroud is welcoming applications from Early Career Teachers of Food Technology for a September start. Known for its eco-conscious approach and community partnerships, this school provides students with practical, future-ready skills through food education. The Food Technology department is housed in a modern kitchen classroom with updated appliances and ICT integration. A skilled technician team supports teaching and learning, and the curriculum promotes healthy living, sustainability, and culinary creativity. What You Can Expect: * A comprehensive ECT induction tailored to your subject and interests * Access to modern, hygienic kitchen facilities and a wide recipe base * Engaged students and a curriculum focused on applied learning * Strong departmental leadership and collaboration In This Role You’ll: * Teach Food Technology across KS3 and KS4 (GCSE and/or vocational) * Promote safe, independent practical work and creative problem-solving * Collaborate with DT and Science teams on cross-curricular projects * Run food clubs, health awareness events, and seasonal school initiatives Who You Are: * Food/Nutrition graduate with QTS or on track to achieve it * Practical and creative with a passion for healthy food education * Committed to inclusion and high standards in practical learning * Willing to grow and contribute to the life of the school