An educational institution in Barnsley is seeking a School Catering Manager to oversee the catering provision. The candidate will ensure the delivery of nutritious meals while maintaining high standards of hygiene. Responsibilities include managing staff, planning menus, and maintaining cost controls. Ideal candidates should possess strong leadership skills, experience in catering management within an educational setting, and a commitment to food safety regulations. This is a full-time position with a salary range of £27,516 to £28,849.
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