Compass Group UK & Ireland is seeking a passionate Catering Manager in Reading to oversee catering and service operations on a part-time basis (30 hours/week). The role requires experience in managing teams and delivering exceptional food experiences.
You will be responsible for food preparation, supervising staff, ensuring compliance with Health & Safety standards, and enhancing customer satisfaction. Candidates should have NVQ Level 1 & 2 or City & Guilds and a Basic Food Hygiene certificate.
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