Job Overview
We are seeking a dedicated and passionate Cook to join our culinary team. The ideal candidate will have a strong background in food preparation and a keen understanding of food safety standards. As a Cook, you will play a vital role in creating delicious meals that meet our high standards of quality and presentation. Your culinary skills will help enhance our dining experience and ensure customer satisfaction.
Responsibilities
* Prepare and cook a variety of dishes according to established recipes and menu specifications.
* Ensure all food is prepared in accordance with food safety regulations and hygiene standards.
* Assist in meal preparation for special events or catering services as required.
* Maintain cleanliness and organisation of the kitchen area, including proper storage of ingredients and equipment.
* Collaborate with kitchen staff to ensure efficient workflow and timely service.
* Monitor inventory levels of food supplies and assist with ordering as necessary.
* Help train new kitchen staff on cooking techniques and safety protocols.
Skills
* Strong knowledge of food safety practices and regulations.
* Experience working in a restaurant or commercial kitchen environment is preferred.
* Proficient in meal preparation techniques, including cooking methods, seasoning, and presentation.
* Ability to work well under pressure in a fast-paced environment while maintaining high-quality standards.
* Excellent organisational skills with attention to detail.
* A passion for culinary arts and a willingness to learn new skills and techniques.
* Strong teamwork abilities, with the capability to collaborate effectively with other kitchen staff.
Join us in delivering exceptional dining experiences through your culinary expertise
Job Type: Part-time
Pay: £12.21 per hour
Expected hours: 20 per week
Benefits:
* Flexitime
* On-site parking
Work Location: In person
Application deadline: 18/07/2025
Expected start date: 01/09/2025