We are seeking an experienced and caring head cook to provide nutritious, well-balanced meals and snacks for children aged 6 months to 5 years. The role includes menu planning, meal preparation, catering for special dietary needs, and maintaining high standards of food hygiene and cleanliness.
Do not wait to apply after reading this description a high application volume is expected for this opportunity.
Hours: 37.5 hours per week
Salary: £27,213 per year
Annual Leave: 25 days per year plus 8 Bank Holidays
Knowledge, Skills and Experience Required:
Food Hygiene Certificate Level 2 or 3 (or equivalent)
Level 2 Diploma in Food Production and Cooking or equivalent
City & Guilds 706/1 and/or 706/2 (or equivalent)
Knowledge of the nutritional needs of young xsngvjr children
Experience working in a busy kitchen environment (nursery or school desirable)
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.