Overview
We are seeking a dedicated and passionate individual to join our team as a Culinary Specialist. This role is essential in ensuring the preparation and presentation of high-quality meals that meet our standards for taste, nutrition, and food safety. The ideal candidate will have a strong background in food preparation and cooking, with a keen eye for detail and a commitment to excellence in the kitchen.
Responsibilities
* Prepare ingredients and cook meals according to established recipes and standards.
* Maintain cleanliness and organisation of the kitchen area, ensuring compliance with food safety regulations.
* Assist in meal preparation for various dining services, including special events and daily operations.
* Collaborate with team members to ensure efficient kitchen operations and timely service delivery.
* Monitor food quality during preparation and presentation, making adjustments as necessary to meet customer expectations.
* Participate in menu planning and development, contributing creative ideas for new dishes.
Skills
* Proven experience in food preparation and cooking within a professional kitchen environment.
* Strong culinary skills with knowledge of various cooking techniques and cuisines.
* Familiarity with food safety practices and regulations to ensure a safe working environment.
* Previous experience in a restaurant setting is preferred, demonstrating an understanding of fast-paced service dynamics.
* Ability to work collaboratively within a team while also being self-motivated when required.
* Excellent organisational skills with attention to detail in meal presentation and kitchen cleanliness. Join us in creating memorable dining experiences through your culinary expertise
Job Type: Part-time
Pay: £12.50-£12.80 per hour
Expected hours: 25 per week
Work Location: In person