We are hiring for a Catering Manager at Harris Academy (Secondary School) Rugby who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.
Compensation & Working Hours
* £18.50 per hour
* 37.5 hours per week, Monday–Friday
* Term-time only; 5 days, 43 weeks
Key Responsibilities
* Assist in the preparation of food to the standards required by Caterlink and the client
* Ensure that the location meets statutory and company requirements of Health and Safety, Food Safety and environmental legislations and procedures
* Ensure that the company's reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded
* Be responsible for the day-to-day running of the location and supervising teams including managing inventories, monitoring budgets, and implementing action plans, meeting daily sales
* Act as the main point of contact for our client in your school ensuring that regular adjustments and improvements are both recommended and implemented
* Communicate regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved
* Support and train our teams, leading from the front to make sure everyone can excel in their role by ensuring all training is completed and performance is managed
EEO & Diversity
Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times.
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