What you'll be doing Ensure the food is to the highest standard Ensure the kitchen and service area are always clean, well-presented, and well-stocked Keep up to date with menus and what food is on offer Ensure food is in the kiosks before the guests arrive Ensure COSHH, Food Safety, and Health & Safety are followed What can you bring? A passion for food and delivering exceptional customer experiences Strong understanding of food safety, hygiene, and health & safety standards (including COSHH) Ability to maintain a clean, organised, and well-stocked kitchen or service area Excellent attention to detail to ensure high food presentation and quality standards Good communication and teamwork skills, with a proactive attitude Ability to work efficiently in a fast-paced environment, especially during high-volume events Reliable, punctual, and flexible with a positive approach to work