Posted: 4 June
The role
Retail & Catering Manager - TESC Wathgill£33,408 per annum40 hours per weekWe're looking for an experienced, hands-on Retail & Catering Manager to lead a busy, fast-paced operation at TESC Wathgill. This is a fully accountable, dual-role position, combining retail leadership with active involvement in the kitchen. The successful candidate will be a chef-qualified operator who is confident cooking, leading from the front, and maintaining high standards across both retail and catering.
What You'll Be Doing- Managing the day-to-day retail and catering operation, ensuring smooth and efficient service
- Leading from the front in the kitchen, supporting food preparation, cooking, and service when required
- Delivering high-quality food and an excellent customer experience
- Leading, motivating, and developing your team
- Managing budgets, labour, stock, and financial controls
- Driving Health & Safety and Food Safety compliance
- Building strong client relationships and continuously improving service
- Overseeing menu planning, food production, and waste control
About You- Experience in a Unit Manager, Retail Manager, or Catering Manager role within a food-led environment
- Chef qualified with the ability and confidence to cook and support kitchen operations as needed
- Strong lead...
