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Food and beverage supervisor

Leicester
Hilton Worldwide
Food & beverage supervisor
Posted: 2 July
Offer description

Job Description - Food and Beverage Supervisor (HOT0BNX8)


Job Number:

HOT0BNX8

Job Description - Food and Beverage Supervisor (HOT0BNX8)


Job Number:

HOT0BNX8


Work Locations

Hilton St. George’s Park, Newborough Road, Needwood, Burton Upon Trent, DE13 9PD

Kick start your career and join the team at Hilton St. George’s Park, proud to be the home of English football.

This unique Hilton property, located outside Burton upon Trent (DE13 9PD), is the home of the 28 English Football Teams and offers the opportunity to work for Hilton, the world's leading hospitality company.

Be part of a high-performing team, creating a welcoming environment for leisure guests, world-class sports teams, and corporate clients.

Offering 228 contemporary bedrooms, a diverse food and beverage selection including the Crossbar Restaurant and Coffee Lounge (serving Starbucks), high-quality meeting and events spaces, a spa, and top-class fitness facilities, all surrounded by Staffordshire countryside, including 13 outdoor football pitches with a Wembley replica.

Do you want to join the World's #1 best workplace, awarded by Great Place to Work and Fortune? If so, we have many opportunities for you at Hilton!

The successful candidate must be able to work varied shifts: 07:00-15:00, 10:00-18:00, and 15:00-close.

We offer:

* Hourly Rate: £13.29
* Free and healthy meals when on duty
* Career growth opportunities
* Personal development programs to support your career
* Corporate Responsibility programs – Find out more at cr.hilton.com
* Team Member Travel Program: discounted hotel stays and 50% off Food & Beverages (subject to outlets)
* Referral Program
* Discounts on high street shopping with Perks at Work
* 28 days holiday including bank holidays (increasing to 33 days)
* Discounted dental and health insurance
* Free Parking
* Subsidised Taxi Scheme
* Guest Experience Day: after passing probation
* Modern, inclusive team areas

As a Restaurant Supervisor, you will:

* Assist management in restaurant operations to deliver outstanding guest service and profitability.
* Lead your team of waiters, ensuring smooth service on the floor and behind the bar.
* Handle restaurant inquiries, resolve complaints, and create memorable guest experiences.
* Be a natural leader, friendly, positive, passionate, and eager to work with a team of professionals.

Then this is the job for you!

Every job makes the stay.

At Hilton, it matters where you stay, but the stay is only part of the story. Behind every great experience are dedicated people working to make each stay special. That’s why at Hilton, every job makes the stay.

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