A leading catering service provider in City of Edinburgh is seeking an experienced Catering Manager to oversee operations and ensure exceptional food quality and customer service. The role requires at least two years of catering experience and a passion for great-tasting food. You will supervise teams, manage budgets, and ensure compliance with health standards. This part-time role consists of 30 hours per week, providing an opportunity to lead in a vibrant environment. #J-18808-Ljbffr