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Location: Cardiff
Position: Cook
Job Type: Full-Time, 40 hours per week
Contract: Temporary to Permanent
Salary: From £12.50 per hour, depending on experience
Key Responsibilities:
* Prepare and cook meals according to menu requirements and dietary needs
* Ensure food is prepared and served to a high standard of quality and presentation
* Maintain a clean, safe, and hygienic working environment at all times
* Work effectively as part of a team and follow kitchen procedures
* Manage stock and kitchen supplies efficiently
Requirements:
* Level 3 Food Hygiene Certificate (Essential)
* Standard DBS Certificate (Essential)
* Previous experience in a similar cooking role preferred
* Ability to work under pressure and maintain high standards
* Good communication and teamwork skills
If you’re passionate about food and take pride in delivering excellent meals, we’d love to hear from you!
Yazmin Cole
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