Job Summary
We are seeking a dedicated and skilled individual to join our culinary team as a. This role is essential in ensuring the preparation and presentation of high-quality meals while adhering to food safety standards. The ideal candidate will possess a passion for cooking, along with relevant kitchen experience, and will contribute to creating an exceptional dining experience for our guests.
Responsibilities
* Prepare and cook a variety of dishes in accordance with established recipes and standards.
* Assist in meal preparation, ensuring all ingredients are fresh and properly stored.
* Maintain cleanliness and organisation of the kitchen area, including equipment and utensils.
* Follow food safety guidelines to ensure all meals are prepared in a safe and hygienic manner.
* Collaborate with team members to ensure efficient kitchen operations during service periods.
* Assist with serving meals when required, providing excellent customer service to guests.
* Participate in menu planning and development, offering creative input based on culinary trends.
Qualifications
* Proven experience in food preparation and cooking within a professional kitchen environment.
* Strong culinary skills with a good understanding of various cooking techniques.
* Familiarity with food safety regulations and best practices in meal preparation.
* Previous experience in a pub setting is highly desirable.
* Ability to work effectively as part of a team, demonstrating strong communication skills.
* A passion for food and commitment to delivering high-quality dishes consistently. This position offers an exciting opportunity for those looking to advance their culinary career while working in a dynamic environment focused on excellence in food service.
Job Types: Part-time, Permanent
Pay: £10.00-£12.21 per hour
Expected hours: 16 – 20 per week
Benefits:
* Company pension
* On-site parking
Work Location: In person