The Dunbia Group, Dungannon are looking for a Quality Manager for our Primary Site to join their successful FSQ Team on a permanent basis. The successful candidate will report directly to the Primary FSQ Manager, working closely with site management & QA team. Their remit will be to contribute to our ongoing success in being recognised as Industry Leaders in Food Safety, Quality, Innovation and Animal Welfare. Support the implementation and continuing improvement of the Food Safety and Quality Management Systems through the management of records, audits, SOPs, reviews and corrective actions Support the implementation and continuing improvement of the Animal Welfare programme through staff training, behaviours and culture and compliance with customer and legal requirements Support the management of Microbiological /Chemical sampling programmes Support the management of the Site Hygiene System ensuring that training, equipment and chemicals are up to date and available. Eg SOPs, Cleaning Audits, MSDS Sheets, HACCP Support the Preventative Maintenance Plan by identifying and resolving issues to ensure product safety and legality Promote a Food Safety Culture by driving various initiatives eg Food Safety Week Provide support and aid with site visits, external and internal audits Attend Site meetings to report on relevant KPIs and follow up on agreed actions Daily engagement with Production Management and reporting on standards Project Involvement Essential 3 rd Level Qualification in a Food Science or related discipline Minimum 3 years supervisory experience within Food Manufacturing Level 3 HACCP and Food Safety certificates A working knowledge of audit standards eg BRC, Red Tractor Excellent understanding of Food Safety & Quality processes and Quality Management Keen interest in helping lead and development a team to deliver high standards Ability to make decisions, help develop strategy and drive our Quality and Animal Welfare agenda Strong written and verbal communication skills with the ability to positively influence at all levels of the business Self-motivated, professionally driven approach to problem solving with the ability to deliver improvements Excellent organisation skills with the ability to prioritise based on the needs of the business Desireable Previous experience and internal audit qualification an advantage Benefits Enhanced Holiday Free On-Site Car Carking Subsidised Canteen Pension Scheme Life Assurance Cover Discounted Staff Shop Phone and Car Insurance Perks Free Health Surveillance Ongoing Training and Progression Opportunities Employee Engagement Activities Give Aways (Free meat seasonally) Refer a Friend Scheme Death in Service scheme This role operates on a Monday to Friday basis but may require occasional weekend work. INDHP