The Education Authority (Northern Ireland) seeks a Catering Manager to oversee efficient kitchen operations and deliver high-quality catering services. The role includes managing staff, ensuring compliance with food safety regulations, and maintaining financial performance. Applicants should have NVQ Level 2 in food preparation or similar qualifications, alongside demonstrable experience in team management and food service. This position is ideal for someone with strong leadership and customer service skills, committed to contributing positively to the dining experience for children and staff.
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