Job Overview
We are seeking a dedicated and passionate individual to join our team as a Kitchen Hand. In this role, you will play a vital part in ensuring the smooth operation of our kitchen, contributing to the preparation and presentation of high-quality meals. The ideal candidate will possess a strong background in food preparation and cooking, with an emphasis on food safety and hygiene standards.
Responsibilities
* Prepare ingredients for cooking, including chopping vegetables, marinating meats, and measuring spices.
* Cook and assemble dishes according to established recipes and presentation standards.
* Maintain cleanliness and organisation of the kitchen area, ensuring compliance with food safety regulations.
* Assist in meal preparation for service, ensuring timely delivery of dishes to customers.
* Collaborate with kitchen staff to ensure efficient workflow during busy service periods.
* Participate in training sessions to enhance culinary skills and knowledge of food safety practices.
Skills
* Proven experience in food preparation and cooking within a professional kitchen environment.
* Strong culinary skills with the ability to follow recipes accurately.
* Knowledge of food safety regulations and best practices for maintaining hygiene standards.
* Previous experience in a restaurant setting is highly desirable.
* Ability to work effectively as part of a team in a fast-paced environment.
* Excellent organisational skills with attention to detail in meal presentation.
* Strong communication skills to interact effectively with team members and management.
Job Types: Full-time, Part-time
Pay: £12.21 per hour
Expected hours: No less than 12 per week
Benefits:
* Employee discount
* On-site parking
Work Location: In person