A leading catering company is seeking a Catering Manager for a well-established contract operation in Bristol. The successful candidate will oversee food service, manage a small team, and ensure compliance with safety standards. Working hours are Monday to Friday, from 7:00am to 3:00pm, with a salary of £30,000 per annum. This role offers a strong work-life balance and excellent company benefits. If you are reliable and experienced in contract catering, apply today.
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