<div><h3>Role: Temporary Nursery Cook</h3><p>Duration: 27th July to 28th August</p><p>Location: Gerrards Cross SL9</p><p>Hours: 40 hours per week</p><p>Salary: £15 per hour</p><h3>Why join our clients Family?</h3><p>You are an amazing Nursery Cook who has previous experience of being a lead chef or standalone cook managing a small kitchen and planning menus for the nursery.</p><p>Our Client believes that a well‑cared‑for team results in well‑cared‑for children. That is why they strive to offer their staff every opportunity to develop with us to reach their full potential.</p><h3>The Role</h3><p>Our client are looking for an experienced temporary Nursery Cook who already has some experience as a Cook / Chef in a School, Nursery or Care home environment. You will be responsible for:</p><ul><li>Cooking for up to 65 children between the ages of 5 months to 5 years old on a daily basis for the duration of the temporary contract.</li><li>Ensuring all special dietary requirements are met daily and recorded.</li><li>Working closely with the Manager and Nursery staff to set prepare daily menus.</li><li>Maintaining stock rotation.</li><li>Order planning and budget control on a weekly basis.</li><li>Keeping the kitchen area clean and tidy (including periodically deep cleaning) and ensuring Food Hygiene standards are maintained.</li><li>Adhering to all Nursery policies and procedures.</li></ul><h3>What you will bring</h3><ul><li>Experience as Cook or Chef.</li><li>Strong knowledge of food hygiene, dietary controls and allergy controls.</li><li>Excellent interpersonal skills.</li><li>Self‑motivation, innovation and a positive outlook.</li><li>Good verbal and written communication skills.</li><li>Strong planning and organisational skills.</li><li>Lots of energy; and above all</li><li>Good stock control and rotation skills.</li><li>Experience of managing budget.</li></ul><p>An Enhanced DBS check and reference checks will be carried out prior to employment.</p></div>