A leader in food services is seeking a motivated Catering Manager based in South Woodham Ferrers. The successful candidate will oversee all catering operations, ensuring excellent food quality and customer service. Responsibilities include managing culinary teams, monitoring budgets, and maintaining Health & Safety standards. Candidates should have at least two years of catering experience and relevant qualifications. This is a full-time role with contractual hours of 35 per week and opportunities for career advancement.
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