Job Description - Apprentice Chef (HOT0BP6A)
Job Number:
HOT0BP6A
Work Locations
Hilton Puckrup Hall, Tewkesbury Puckrup, Tewkesbury, GL20 6EL
Welcome to a world of opportunities at the world's #1 best workplace, awarded by Great Place to Work & Fortune.
As an Apprentice Chef with Hilton, you will work towards a Commis Chef Level 2 Apprenticeship standard over 18 months.
Benefits and Pay
* Travel and food discounts: 30 discounted hotel nights per year plus 50% off Food & Beverage (subject to individual outlets)
* Free meals on duty
* Holiday: 28 days including bank holidays (increasing yearly)
* High street discounts with Perks at Work
* Career growth and personal development programs
* 24/7 access to Employee Assistance Programme (EAP) & Wellbeing Hub
* Dedicated 1-2-1 support throughout your apprenticeship
* Functional Maths and English skills offered alongside the programme
What will I be doing?
An Apprentice Chef will undertake all reasonable duties assigned by the Head Chef, including:
* Assist in the preparation, cooking, and presentation of food to high standards
* Contribute to high levels of customer service
* Comply with Health and Safety and Food Hygiene regulations
* Complete all aspects of the apprenticeship programme
* Work a variety of shifts including early mornings, evenings, and weekends
Desired Skills
To succeed, you should demonstrate:
* A positive attitude
* Commitment to delivering excellent customer service
* Ability to work independently and in teams
* Professional and polite manner when dealing with enquiries
Personal Qualities
We look for candidates who:
* Have a passion for food and cooking
* Are willing to learn
* Can stay calm under pressure
* Maintain excellent grooming standards
* Can thrive in a fast-paced environment
At Hilton, every job makes the stay. We recognize that creating unforgettable guest experiences requires many roles, and behind each is an extraordinary person dedicated to making each stay magical. That’s why at Hilton, every job matters.
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