The Orchard is a 14-bed residential care home, offering exceptional care. The Orchard has been built on the grounds of our sister home, Ganarew in Monmouthshire.
Benefits
·Competitive Salary
·Workplace Pension Scheme
·Flexible working hours
·5.6 weeks holiday
·Paid breaks
·An opportunity to work for a growing company
·Outstanding training & career development opportunities with continuous support
Job Type / Category
·Full Time - 33 hours per week
Required Education, Skills and Qualifications
·To have experience working in a kitchen is required, preferably in a care home or hospital setting.
·Level 2 Food and Hygiene is preferred but not essential
Responsibilities
·To manage the preparation of all meals in the Care Home and to undertake a range of tasks associated with food preparation.
·Ensure that appropriate clothing, including head ware, is always worn by staff working within the kitchen area.
·To ensure that all food preparation is contained within the food budget.
·Monitoring kitchen stock and ordering supplies
·Ensuring high standards of hygiene and cleanliness are maintained
·Developing healthy and balance meals in consultation with residents and staff
·Good organisational skills
·To be able to motivate people
·To have good time management and ability to schedule and plan
·100% committed to helping improve the quality of life of vulnerable people
·Be comfortable working within either a team setting or lone working
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