We are an exceptionally busy 160 cover restaurant and require a suitably qualified cook with experience in a similar setting.
Responsibilities
* Set up workstations and kitchen area for service
* Prepare and cook a variety of dishes using a range of equipment
* Ensure food and other items are correctly stored
* Monitor stock and place orders as required
* Prepare and cook food safely, adhering to safe food handling
* Present dishes to an excellent standard before service
* Maintaining a clean and sanitised working environment
* Maintains appropriate date, labelling and rotation of all food items
Requirements & Skills
* Proven experience as a cook
* Experience of using a range catering appliances and methods to cook food
* Food Hygiene qualification
* Excellent physical condition and stamina
* Very good communication skills
* Ability to follow all food safety policies and procedures in place
* Ability to work as part of team in an exceptionally busy kitchen 160 covers
* Ability to fulfil orders in a timely manner
* Weekend and bank holiday working. Closed at Christmas.
We are open 7 days a week. Shift times are 9 hours long, typically 8am-5pm.
Job Types: Part-time, Permanent
Pay: £13.50 per hour
Expected hours: 27 – 45 per week
Benefits:
* Discounted or free food
* Free parking
Ability to commute/relocate:
* Chesterfield S44 5PY: reliably commute or plan to relocate before starting work (required)
Application question(s):
* We are an exceptionally busy restaurant, do you have experience in a similar high pressured, fast-paced environment preparing multiple dishes at once?
* Do you have a Level 2 or above Food Hygiene qualification?
Experience:
* Kitchen: 1 year (required)
Work Location: In person