Job Description
We're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 30 hours per week.
As a Catering Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here's an idea of what your shift pattern will be:
* Mon: Full-time (Days)
* Tues: Full-time (Days)
* Weds: Full-time (Days)
* Thurs: Full-time (Days)
* Fri: Full-time (Days)
* Sat:
* Sun:
Please note: This role is contracted to 43.6 weeks per year
Could you shine as Chartwells's next Catering Manager? Here's what you need to know before applying:
Your key responsibilities will include:
1. Preparing delicious food to the highest standards
2. Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
3. Overseeing the efficiency of all in-unit catering operations, including managing inventories, monitoring budgets...