We're seeking an outstanding Catering Manager to take the reins of catering operations at Sainsbury's in Bristol. This is a high-impact role ideal for a commercially astute and people-focused professional.
Responsibilities:
1. Oversee and lead the day-to-day catering services covering breakfast, lunch, dinner, vending.
2. Inspire, lead, and develop a team to deliver service excellence and operational consistency.
3. Build and maintain strong client relationships - acting as a trusted partner in food innovation and service delivery.
4. Take ownership of financial performance - driving sales, managing budgets, and delivering business growth.
5. Continuously seek opportunities to improve service standards and team performance.
Requirements:
* Proven experience as a General Manager within a similarly fast-paced environment.
* Strong leadership skills with the ability to build high-performing teams and drive a positive culture.
* Commercially savvy with experience in budget management and client presentations.
* A strategic mindset, capable of identifying growth opportunities and leading change.
We connect workplaces to mindful, flavourful & planet-positive catering.
At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fueling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds, and ultimately motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.
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