We are seeking a Cook with a Food Hygeine Certificate Level 2 or above, to support the Head Cook in the planning, preparation and service of meals that are both nutritionally balanced and nourishing for the residents.
Check you match the skill requirements for this role, as well as associated experience, then apply with your CV below.
Rate of Pay
12.23 to 12.73 per hour
Contract Type
Part time
Contract Hours
16 hours per week
Hospitality
Working in care can be challenging, but it's also one of the most rewarding click apply for full job details