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Food Technology ECT – Innovative Secondary School – High Wycombe – Sep Start, High Wycombe
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Client:
Location:
High Wycombe, United Kingdom
Job Category:
Other
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EU work permit required:
Yes
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Job Reference:
e59cb255c971
Job Views:
8
Posted:
26.04.2025
Expiry Date:
10.06.2025
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Job Description:
Write a short description of your company, a boilerplate of the business, service or product that you offer. Include your business idea and the target audience. This text is primarily supposed to be descriptive, not selling.
Food Technology ECT – Innovative Secondary School – High Wycombe – September Start
Location: High Wycombe
Contract: Full-Time, Permanent
Salary: MPS/UPS
An enthusiastic and committed Food Technology Teacher is required for an innovative secondary school in High Wycombe. This role is ideal for an Early Career Teacher (ECT) who is passionate about inspiring students through food education. The school has a well-resourced and highly regarded Food Technology department.
Why Join This School?
• A strong, creative, and well-resourced Food Technology department.
• A school that values sustainability and practical learning in food education.
• A supportive school culture with mentoring for Early Career Teachers (ECTs).
• Excellent professional development opportunities for career progression.
Your Role as Food Technology Teacher:
• Plan and deliver Food Technology lessons that inspire students to learn about cooking, nutrition, and food science.
• Teach students how to create nutritious and sustainable dishes.
• Encourage students to explore innovation in food design and preparation.
• Support extracurricular initiatives such as cooking clubs and food events.
Who We’re Looking For:
• A qualified Food Technology Teacher with QTS (ECTs welcome to apply).
• A passion for food education and sustainable practices.
• Strong communication and classroom management skills.
• Enhanced DBS Check (or willingness to obtain one).
ECTs will benefit from:
• A structured ECT induction program with mentorship.
• Opportunities for career development and continued professional growth.
• A collaborative environment that fosters personal and professional development.
Apply now for a September start and help students develop essential life skills in food technology!
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